Vegetable Sandwich with Wasabi Mayo

A creative and delicious vegetarian sandwich prepared with wasabi mayo.

INGREDIENTS

• 8 slices five grain bread
• 6 tablespoons Wafu^® Wasabi Mayonaizu^® Japanese mayo
• 2 cups baby spinach
• 2 medium carrots, grated
• 2 tomatoes, thinly sliced
• ½ English cucumber, thinly sliced

DIRECTIONS

1. Spread all slices of bread evenly with wasabi mayo.
2. Layer 4 slices with spinach, carrot, tomato and cucumber.
3. Close sandwich with remaining slices.
4. Cut sandwiches in half and serve immediately.

SERVES: 4
PREP TIME: 20 minutes