Wafu® Tuna Wrap

These tortilla wraps are a tasty twist on tuna sandwiches.

  • 2 (170 g) cans solid white tuna packed in water, drained
  • 2 celery stalks, chopped
  • 6-8 tablespoons Wafu® Sesame Mayonaizu® Japanese mayo
  • Salt
  • Freshly ground pepper
  • 4 flour tortillas
  1. In a bowl, combine the tuna, celery, sesame mayo, and salt and pepper to taste.
  2. Spoon the tuna mix evenly across the tortillas. Roll up tortillas and cut in half.
  3. Serve immediately.

PREP TIME: 15 minutes

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