SMOKED SALMON SALAD VIEW RECIPE
Wafu® Mayonaizu® Japanese Mayos
Available in 250 mL
A rich and creamy sesame mayo that adds a unique and subtle taste to sandwiches, appetizers, canapés and more. Our sesame mayonnaise-style spread is inspired by roasted sesame.
Made with real, high quality Japanese ingredients, our sesame mayo contains no colours or artificial flavours, contains no trans fat, is low in cholesterol and saturated fat, is a source of Omega-3 polyunsaturates, is low in sodium, and is gluten-free.
Wafu® Mayonaizu® Japanese Mayos Sesame Mayo |
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INGREDIENTS: WATER, CANOLA OIL, RICE VINEGAR, GLUTEN-FREE SOYA SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, BACTERIAL AND YEAST CULTURE), SUGAR, PASTEURIZED FROZEN EGG YOLK, SESAME OIL, MODIFIED CORN STARCH, SALT, ONION POWDER, LACTIC ACID, CITRIC ACID, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, GARLIC POWDER, DISODIUM EDTA. CONTAINS: SOY, SESAME, EGG.
REFRIGERATE AFTER OPENING. DO NOT FREEZE. |
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Wafu® Mayonaizu® Japanese Mayos
SESAME HISTORY: Sesame is one of oldest and most important oil seeds known to man. Historically, sesame oil has been used as food, ointments and medication. Due to the complexity of its processing, sesame oil has even been a legendary symbol of wealth and immortality.
ROASTED SESAME OIL IN JAPANESE CUISINE: Roasted sesame oil is mixed with dressings and dipping sauces and used as a flavouring oil for tempura.
SESAME OIL HEALTH FACTS:
Wafu® Mayonaizu® Japanese Mayos
A rich and creamy sesame mayo that adds a unique and subtle taste to sandwiches, appetizers, canapés and more. Our sesame mayonnaise-style spread is inspired by roasted sesame.
Made with real, high quality Japanese ingredients, our sesame mayo contains no colours or artificial flavours, contains no trans fat, is low in cholesterol and saturated fat, is a source of Omega-3 polyunsaturates, is low in sodium, and is gluten-free.
INGREDIENTS:
WATER, CANOLA OIL, RICE VINEGAR, GLUTEN-FREE SOYA SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, BACTERIAL AND YEAST CULTURE), SUGAR, PASTEURIZED FROZEN EGG YOLK, SESAME OIL, MODIFIED CORN STARCH, SALT, ONION POWDER, LACTIC ACID, CITRIC ACID, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, GARLIC POWDER, DISODIUM EDTA.
CONTAINS: SOY, SESAME, EGG.
REFRIGERATE AFTER OPENING. DO NOT FREEZE.
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No Colours or Artificial Flavours |
|
0g Trans Fat |
|
Low in Cholesterol and Saturated Fat |
|
Source of Omega-3 Polyunsaturates |
|
Low in Sodium |
|
Gluten-Free |
Wafu® Mayonaizu® Japanese Mayos
SESAME HISTORY: Sesame is one of oldest and most important oil seeds known to man. Historically, sesame oil has been used as food, ointments and medication. Due to the complexity of its processing, sesame oil has even been a legendary symbol of wealth and immortality.
ROASTED SESAME OIL IN JAPANESE CUISINE: Roasted sesame oil is mixed with dressings and dipping sauces and used as a flavouring oil for tempura.
SESAME OIL HEALTH FACTS:
Please read the ingredients and nutrition facts panel on our package labels for the most up-to-date information on our products